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【三維設(shè)計(jì)】2024屆高考英語(yǔ)二輪復(fù)習(xí)(通用版)練習(xí):第2板塊題型3 閱讀理解推理判斷題專練(1)(含解析)

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【三維設(shè)計(jì)】2024屆高考英語(yǔ)二輪復(fù)習(xí)(通用版)練習(xí):第2板塊題型3 閱讀理解推理判斷題專練(1)(含解析)

  閱讀理解推理判斷題專練(一)

  (題干加黑的為推理判斷題)

  A

  (2024·合肥市高三教學(xué)質(zhì)檢) I don't think I can recall a time

  when I wasn't aware of the beauty of the ocean. Growing

  up in Australia, I had the good fortune of having the sea at my side. The first time I went to Halfmoon Bay. I_suddenly_had_the_feeling_of_not_being_able_to_feel_the_ground_with_my_feet_anymore.

  For my 10th birthday, my sister and I were taken out to the Great Barrier Reef. There were fish in different colors, caves and layers of coral. They made such an impression on me. When I learned that only 1 percent of Australia's Coral Sea was protected, I was shocked. Australian marine (海洋的)

  life is particularly important because the reefs have more marine species than any other country on earth. But sadly, only 45% of the world's reefs are considered healthy.

  This statistic is depressing, so it's important for us to do everything to protect them. The hope that the Coral Sea remains a complete eco-system has led me to take action. I've become involved with the Protect Our Coral Sea activity, which aims to create the largest marine park in the world. It would serve as a place where the ocean's species will all have a safe place forever.

  Together, Angus and I created a little video and we hope it will inspire people to be a part of the movement. Angus also shares many beautiful childhood memories of the ocean as a young boy, who grew up sailing, admiring the beauty of the ocean, and trying to find the

  secrets of ocean species.

  1.From the underlined sentence in Para.1, we can learn the author ________.

  A.seldom went surfing at the sea

  B.forgot his experiences about the ocean

  C.never went back to his hometown

  D.had a wonderful impression of Halfmoon Bay

  2.According to the second paragraph, Australian marine life ________.

  A.is escaping from the Coral Sea gradually

  B.depends on reefs for living greatly

  C.may be faced with danger

  D.is protected better than that in other oceans

  3.The Protect Our Coral Sea activity is intended to ________.

  A.contribute to a complete eco-system

  B.prevent more marine species from

  being endangered

  C.set up a large nature reserve for reefs

  D.raise more teenagers' environmental awareness

  4.Angus and the author created a little video to ________.

  A.urge more people to take action to protect the marine species

  B.inspire more people to explore the secret of the

  ocean

  C.share their childhood experiences about the ocean

  D.bring back to people their memory of ocean species

  B

  (2024·濟(jì)南市3月高考模擬) Thrift stores are a refuge

  (避難所) for countless items from landing in garbage piles. Value Village, for example, saves more than 650 million pounds of clothing from landfills (垃圾填埋場(chǎng))

  each year,

  making it one of the largest recyclers of used garments in the world. Their stores give a second life to 1.8 million pounds of clothes every day, which is equal to 600 mid-sized cars. Almost 100 percent of clothing and textiles are recyclable, yet 85 percent of it ends up in landfills. It's estimated that the average person throws away 70 pounds of clothing a year.

  Lindsay Coulter is the so-called

  “Queen of Green”

  with the David Suzuki Foundation, educating people on how to live a greener life by making changes around the house. She says that donating and shopping at thrift stores is an excellent way to exercise all three of the three Rs: reduce, reuse and recycle. She says, “Whether it's a purse or a pair of shoes, it's really worth considering going to thrift stores as another point of contact to help reduce your consumption.”

  Coulter points out that since landfills are air-tight, textiles take longer to break down. “I'd imagine things like an old towel, a rag or an old

  T-shirt will last a really long time,” she says. The beauty of thrift shopping is that the supply is never-ending, so if you don't find what you're looking for one day, it's likely to show up in no time.

  One person who knows this quite well is Jodi Jacyk, costume specialist in the theatre and film department at the University of British Columbia. She says the majority of items for the university's productions are purchased second-hand. Because of her shrinking budget, items like clothing and shoes are thrifted from Value Village.

  “We are constantly thrifting and we reuse costumes for many years. Thrift shopping is a much easier, cheaper way to do things.”

  she says.

  The next time you need to lighten your closet, take the opportunity to go thrift shopping to lighten both your carbon footprint and your financial burden at the same time.

  5.What is a

  “thrift store”

  according to the text?

  A.It deals with daily garbage.

  B.It sells second-hand items.

  C.It exchanges new clothes.

  $來(lái)&源:D.It donates used items.

  6.Why did Lindsay Coulter advise shopping at thrift stores?

  A.To be friendly to environment.

  B.To make a change of lifestyle.

  C.To reduce the cost of the family.

  D.To collect money for the Foundation.

  7.What do we know about Jodi Jacyk?

  A.She doesn't budget carefully.

  B.She complains a lot about her job.

  C.She is a fan of thrift shopping.

  D.She is known as

  “Queen of Green”.

  8.What is the author's attitude toward thrift shopping?

  A.Conservative.  B.Cautious.

  C.Doubtful.

  D.Supportive.

  C

  “Food in France is still primarily about pleasure,” says Mark Singer, technical director of cuisine at Le Cordon Bleu in Paris. “Cooking and eating are both pastimes (消遣) and pleasure.” The French might start their day with bread, butter, jam, and perhaps something hot to drink — it's a time of the day when the whole family can be united. Singer, born in Philadelphia, has lived in France for more than 40 years.

  “Although things have changed greatly in the past 20 years when it comes to food in the country,” he says, “and what was a big affair with eating has been slowly softened up, there are still events in the year, like birthdays and New Year's Eve and Christmas Eve that are still really anchored in traditional food and cooking. But it's not every day.”

  Some people think French food life may be a performance,_adds Jennifer Berg, director of graduate food studies at New York University. “They want to believe that France is this nation where people are spending five hours a day going to 12 different markets to get their food. The reality is most croissants (羊角面包) are factory-made, and most people are buying convenience food, except for the very small group of people in high society. But part of our identity relies on believing that myth.”

  In Italy, as in France, takeout is still relatively rare. “Eating fast is not at all part of our culture,” says Marco Bolasco, editorial director of Slow Food and an Italian food expert. Our meals are relaxed, even during a lunch break. Food in Italy is love, and nutrition, and pleasure, he says. An Italian child's first experience with food is not small round cakes or rice or eggs, but probably ice cream, notes Bolasco. Status and wealth play less of a role in food.

  9.How have things about French food changed?

  A.People prefer to cook at home.

  B.More people choose to eat out.

  C.Traditional food is less frequently cooked.

  D.People eat faster than before.

  10.What does the underlined word “performance” in Paragraph 3 refer to?

  A.A bother.

  B.A play.

  C.A hobby.

  D.A routine.

  11.Why is Italian food compared with French food in the last paragraph?

  A.To show the advantages of Italian food.

  B.To prove the differences between them.

  C.To reflect the customs of Italian food.

  D.To indicate the common points of the two.

  12.What's the main idea of the passage?

  A.Food as identity.

  B.Food as pleasure.

  C.Food as survival.

  D.Food as status.

  推理判斷題專練(一)

  A

  語(yǔ)篇解讀:本文是一篇記敘文。文章向我們介紹了澳大利亞的海洋生物面臨的危機(jī)以及作者為此所做的一些努力。

  1.選D 句意猜測(cè)題。根據(jù)第一段中的“I don't think I can recall a time

  when I wasn't aware of the beauty of the ocean.”和“I had the good fortune of having the sea at my side.”可知,作者認(rèn)為大海很美,自己很幸運(yùn)能經(jīng)常看到海,故畫(huà)線句應(yīng)是對(duì)半月灣的贊美。D項(xiàng)符合文意。故選D。

  2.選C 推理判斷題。根據(jù)第二段“When I learned that only 1 percent of

  ... are considered healthy.”可推知,澳大利亞的海洋生命可能面臨危險(xiǎn)。故選C。

  3.選B 推理判斷題。根據(jù)第三段“I've become involved

  ... a safe place forever.”可推知,這項(xiàng)活動(dòng)的目的是創(chuàng)造一個(gè)為海洋生物提供永久安全的地方,阻止更多的海洋物種滅絕。故選B。

  4.選A 細(xì)節(jié)理解題。根據(jù)第四段“Together, Angus and I created a little video and we hope it will inspire people to be a part of the movement.”可知,拍攝視頻是為了激勵(lì)人們?nèi)ゲ扇⌒袆?dòng)保護(hù)海洋生物。故選A。

  B

  語(yǔ)篇解讀:本文是一篇說(shuō)明文。“舊貨店”在當(dāng)今很受歡迎。這個(gè)商店對(duì)人們丟棄的垃圾進(jìn)行再循環(huán)和再利用,這種做法對(duì)環(huán)境有很大的好處。

  5.選B 細(xì)節(jié)理解題。根據(jù)第一段“Their stores give a second life to 1.8 million pounds of clothes every day, which is equal to 600 mid-sized cars.”可知,舊貨店是一個(gè)賣(mài)二手商品的店鋪。故B項(xiàng)符合題意。

  6.選A 推理判斷題。根據(jù)文章第二段內(nèi)容可知,Lindsay Coulter提倡在舊貨店買(mǎi)商品并把自己不用的東西捐贈(zèng)給舊貨店,這樣就實(shí)現(xiàn)了三R,即減少原料、重新利用和物品回收。由此可知,Lindsay Coulter是一個(gè)愛(ài)護(hù)環(huán)境的人,她這些建議有益于環(huán)保。故A項(xiàng)符合題意。

  7.選C 推理判斷題。根據(jù)文章倒數(shù)第二段內(nèi)容可知。Jodi為上大學(xué)準(zhǔn)備的大多數(shù)物品都是二手的。因?yàn)樽约侯A(yù)算的縮減,像服裝和鞋這類東西都是從Value Village購(gòu)買(mǎi)的。多年來(lái)Jodi一直不斷地淘舊貨,她認(rèn)為去舊貨店買(mǎi)二手物品是一種便捷且便宜的方式。由此可知,Jodi也是一個(gè)舊貨迷。故C項(xiàng)符合題意。

  8.選D 觀點(diǎn)態(tài)度題。根據(jù)文章最后一段內(nèi)容可知,下一次當(dāng)你需要清理衣柜的時(shí)候,把你的舊物賣(mài)給舊貨店,這樣既可以減輕你的碳排放量,同時(shí)也可以減輕你的財(cái)政負(fù)擔(dān)。由此可知,作者對(duì)舊貨店的態(tài)度是支持的。A項(xiàng)意為“保守的”;B項(xiàng)意為“謹(jǐn)慎的”;C項(xiàng)意為“懷疑的”;D項(xiàng)意為“支持的”。故D項(xiàng)符合題意。

  C

  語(yǔ)篇解讀:本文為說(shuō)明文。作者通過(guò)專家的話語(yǔ)來(lái)說(shuō)明法國(guó)人和意大利人對(duì)于食物是一種享受生活的態(tài)度。

  9.選C 推理判斷題。根據(jù)第二段的內(nèi)容可知,法國(guó)傳統(tǒng)美食受到?jīng)_擊,人們只是偶爾在重大節(jié)日中才去享用傳統(tǒng)美食,并不是每一天,故選擇C。

  10.選A 詞義猜測(cè)題。由第三段“people are spending five hours a day going to 12 different markets to get their food”可知,此處應(yīng)是指部分人認(rèn)為法國(guó)傳統(tǒng)烹飪比較繁瑣。故此處performance指“麻煩”。故選A。

  11.選D 推理判斷題。由最后一段的“In Italy, as in France”,再結(jié)合第一段中的“Food in France is still primarily about pleasure”和最后一段中的“Food in Italy is love, and nutrition, and pleasure”可知,作者比較這兩種食物的目的是找出二者的共同點(diǎn),闡明主旨,故選D。

  12.選B 主旨大意題。由文中第一段的“Food in France is still primarily about pleasure”,“Cooking and eating are both pastimes(消遣) and pleasure”以及“Food in Italy is love, and nutrition, and pleasure”可知答案。

  閱讀理解推理判斷題專練(一)

  (題干加黑的為推理判斷題)

  A

  (2024·合肥市高三教學(xué)質(zhì)檢) I don't think I can recall a time

  when I wasn't aware of the beauty of the ocean. Growing

  up in Australia, I had the good fortune of having the sea at my side. The first time I went to Halfmoon Bay. I_suddenly_had_the_feeling_of_not_being_able_to_feel_the_ground_with_my_feet_anymore.

  For my 10th birthday, my sister and I were taken out to the Great Barrier Reef. There were fish in different colors, caves and layers of coral. They made such an impression on me. When I learned that only 1 percent of Australia's Coral Sea was protected, I was shocked. Australian marine (海洋的)

  life is particularly important because the reefs have more marine species than any other country on earth. But sadly, only 45% of the world's reefs are considered healthy.

  This statistic is depressing, so it's important for us to do everything to protect them. The hope that the Coral Sea remains a complete eco-system has led me to take action. I've become involved with the Protect Our Coral Sea activity, which aims to create the largest marine park in the world. It would serve as a place where the ocean's species will all have a safe place forever.

  Together, Angus and I created a little video and we hope it will inspire people to be a part of the movement. Angus also shares many beautiful childhood memories of the ocean as a young boy, who grew up sailing, admiring the beauty of the ocean, and trying to find the

  secrets of ocean species.

  1.From the underlined sentence in Para.1, we can learn the author ________.

  A.seldom went surfing at the sea

  B.forgot his experiences about the ocean

  C.never went back to his hometown

  D.had a wonderful impression of Halfmoon Bay

  2.According to the second paragraph, Australian marine life ________.

  A.is escaping from the Coral Sea gradually

  B.depends on reefs for living greatly

  C.may be faced with danger

  D.is protected better than that in other oceans

  3.The Protect Our Coral Sea activity is intended to ________.

  A.contribute to a complete eco-system

  B.prevent more marine species from

  being endangered

  C.set up a large nature reserve for reefs

  D.raise more teenagers' environmental awareness

  4.Angus and the author created a little video to ________.

  A.urge more people to take action to protect the marine species

  B.inspire more people to explore the secret of the

  ocean

  C.share their childhood experiences about the ocean

  D.bring back to people their memory of ocean species

  B

  (2024·濟(jì)南市3月高考模擬) Thrift stores are a refuge

  (避難所) for countless items from landing in garbage piles. Value Village, for example, saves more than 650 million pounds of clothing from landfills (垃圾填埋場(chǎng))

  each year,

  making it one of the largest recyclers of used garments in the world. Their stores give a second life to 1.8 million pounds of clothes every day, which is equal to 600 mid-sized cars. Almost 100 percent of clothing and textiles are recyclable, yet 85 percent of it ends up in landfills. It's estimated that the average person throws away 70 pounds of clothing a year.

  Lindsay Coulter is the so-called

  “Queen of Green”

  with the David Suzuki Foundation, educating people on how to live a greener life by making changes around the house. She says that donating and shopping at thrift stores is an excellent way to exercise all three of the three Rs: reduce, reuse and recycle. She says, “Whether it's a purse or a pair of shoes, it's really worth considering going to thrift stores as another point of contact to help reduce your consumption.”

  Coulter points out that since landfills are air-tight, textiles take longer to break down. “I'd imagine things like an old towel, a rag or an old

  T-shirt will last a really long time,” she says. The beauty of thrift shopping is that the supply is never-ending, so if you don't find what you're looking for one day, it's likely to show up in no time.

  One person who knows this quite well is Jodi Jacyk, costume specialist in the theatre and film department at the University of British Columbia. She says the majority of items for the university's productions are purchased second-hand. Because of her shrinking budget, items like clothing and shoes are thrifted from Value Village.

  “We are constantly thrifting and we reuse costumes for many years. Thrift shopping is a much easier, cheaper way to do things.”

  she says.

  The next time you need to lighten your closet, take the opportunity to go thrift shopping to lighten both your carbon footprint and your financial burden at the same time.

  5.What is a

  “thrift store”

  according to the text?

  A.It deals with daily garbage.

  B.It sells second-hand items.

  C.It exchanges new clothes.

  $來(lái)&源:D.It donates used items.

  6.Why did Lindsay Coulter advise shopping at thrift stores?

  A.To be friendly to environment.

  B.To make a change of lifestyle.

  C.To reduce the cost of the family.

  D.To collect money for the Foundation.

  7.What do we know about Jodi Jacyk?

  A.She doesn't budget carefully.

  B.She complains a lot about her job.

  C.She is a fan of thrift shopping.

  D.She is known as

  “Queen of Green”.

  8.What is the author's attitude toward thrift shopping?

  A.Conservative.  B.Cautious.

  C.Doubtful.

  D.Supportive.

  C

  “Food in France is still primarily about pleasure,” says Mark Singer, technical director of cuisine at Le Cordon Bleu in Paris. “Cooking and eating are both pastimes (消遣) and pleasure.” The French might start their day with bread, butter, jam, and perhaps something hot to drink — it's a time of the day when the whole family can be united. Singer, born in Philadelphia, has lived in France for more than 40 years.

  “Although things have changed greatly in the past 20 years when it comes to food in the country,” he says, “and what was a big affair with eating has been slowly softened up, there are still events in the year, like birthdays and New Year's Eve and Christmas Eve that are still really anchored in traditional food and cooking. But it's not every day.”

  Some people think French food life may be a performance,_adds Jennifer Berg, director of graduate food studies at New York University. “They want to believe that France is this nation where people are spending five hours a day going to 12 different markets to get their food. The reality is most croissants (羊角面包) are factory-made, and most people are buying convenience food, except for the very small group of people in high society. But part of our identity relies on believing that myth.”

  In Italy, as in France, takeout is still relatively rare. “Eating fast is not at all part of our culture,” says Marco Bolasco, editorial director of Slow Food and an Italian food expert. Our meals are relaxed, even during a lunch break. Food in Italy is love, and nutrition, and pleasure, he says. An Italian child's first experience with food is not small round cakes or rice or eggs, but probably ice cream, notes Bolasco. Status and wealth play less of a role in food.

  9.How have things about French food changed?

  A.People prefer to cook at home.

  B.More people choose to eat out.

  C.Traditional food is less frequently cooked.

  D.People eat faster than before.

  10.What does the underlined word “performance” in Paragraph 3 refer to?

  A.A bother.

  B.A play.

  C.A hobby.

  D.A routine.

  11.Why is Italian food compared with French food in the last paragraph?

  A.To show the advantages of Italian food.

  B.To prove the differences between them.

  C.To reflect the customs of Italian food.

  D.To indicate the common points of the two.

  12.What's the main idea of the passage?

  A.Food as identity.

  B.Food as pleasure.

  C.Food as survival.

  D.Food as status.

  推理判斷題專練(一)

  A

  語(yǔ)篇解讀:本文是一篇記敘文。文章向我們介紹了澳大利亞的海洋生物面臨的危機(jī)以及作者為此所做的一些努力。

  1.選D 句意猜測(cè)題。根據(jù)第一段中的“I don't think I can recall a time

  when I wasn't aware of the beauty of the ocean.”和“I had the good fortune of having the sea at my side.”可知,作者認(rèn)為大海很美,自己很幸運(yùn)能經(jīng)常看到海,故畫(huà)線句應(yīng)是對(duì)半月灣的贊美。D項(xiàng)符合文意。故選D。

  2.選C 推理判斷題。根據(jù)第二段“When I learned that only 1 percent of

  ... are considered healthy.”可推知,澳大利亞的海洋生命可能面臨危險(xiǎn)。故選C。

  3.選B 推理判斷題。根據(jù)第三段“I've become involved

  ... a safe place forever.”可推知,這項(xiàng)活動(dòng)的目的是創(chuàng)造一個(gè)為海洋生物提供永久安全的地方,阻止更多的海洋物種滅絕。故選B。

  4.選A 細(xì)節(jié)理解題。根據(jù)第四段“Together, Angus and I created a little video and we hope it will inspire people to be a part of the movement.”可知,拍攝視頻是為了激勵(lì)人們?nèi)ゲ扇⌒袆?dòng)保護(hù)海洋生物。故選A。

  B

  語(yǔ)篇解讀:本文是一篇說(shuō)明文。“舊貨店”在當(dāng)今很受歡迎。這個(gè)商店對(duì)人們丟棄的垃圾進(jìn)行再循環(huán)和再利用,這種做法對(duì)環(huán)境有很大的好處。

  5.選B 細(xì)節(jié)理解題。根據(jù)第一段“Their stores give a second life to 1.8 million pounds of clothes every day, which is equal to 600 mid-sized cars.”可知,舊貨店是一個(gè)賣(mài)二手商品的店鋪。故B項(xiàng)符合題意。

  6.選A 推理判斷題。根據(jù)文章第二段內(nèi)容可知,Lindsay Coulter提倡在舊貨店買(mǎi)商品并把自己不用的東西捐贈(zèng)給舊貨店,這樣就實(shí)現(xiàn)了三R,即減少原料、重新利用和物品回收。由此可知,Lindsay Coulter是一個(gè)愛(ài)護(hù)環(huán)境的人,她這些建議有益于環(huán)保。故A項(xiàng)符合題意。

  7.選C 推理判斷題。根據(jù)文章倒數(shù)第二段內(nèi)容可知。Jodi為上大學(xué)準(zhǔn)備的大多數(shù)物品都是二手的。因?yàn)樽约侯A(yù)算的縮減,像服裝和鞋這類東西都是從Value Village購(gòu)買(mǎi)的。多年來(lái)Jodi一直不斷地淘舊貨,她認(rèn)為去舊貨店買(mǎi)二手物品是一種便捷且便宜的方式。由此可知,Jodi也是一個(gè)舊貨迷。故C項(xiàng)符合題意。

  8.選D 觀點(diǎn)態(tài)度題。根據(jù)文章最后一段內(nèi)容可知,下一次當(dāng)你需要清理衣柜的時(shí)候,把你的舊物賣(mài)給舊貨店,這樣既可以減輕你的碳排放量,同時(shí)也可以減輕你的財(cái)政負(fù)擔(dān)。由此可知,作者對(duì)舊貨店的態(tài)度是支持的。A項(xiàng)意為“保守的”;B項(xiàng)意為“謹(jǐn)慎的”;C項(xiàng)意為“懷疑的”;D項(xiàng)意為“支持的”。故D項(xiàng)符合題意。

  C

  語(yǔ)篇解讀:本文為說(shuō)明文。作者通過(guò)專家的話語(yǔ)來(lái)說(shuō)明法國(guó)人和意大利人對(duì)于食物是一種享受生活的態(tài)度。

  9.選C 推理判斷題。根據(jù)第二段的內(nèi)容可知,法國(guó)傳統(tǒng)美食受到?jīng)_擊,人們只是偶爾在重大節(jié)日中才去享用傳統(tǒng)美食,并不是每一天,故選擇C。

  10.選A 詞義猜測(cè)題。由第三段“people are spending five hours a day going to 12 different markets to get their food”可知,此處應(yīng)是指部分人認(rèn)為法國(guó)傳統(tǒng)烹飪比較繁瑣。故此處performance指“麻煩”。故選A。

  11.選D 推理判斷題。由最后一段的“In Italy, as in France”,再結(jié)合第一段中的“Food in France is still primarily about pleasure”和最后一段中的“Food in Italy is love, and nutrition, and pleasure”可知,作者比較這兩種食物的目的是找出二者的共同點(diǎn),闡明主旨,故選D。

  12.選B 主旨大意題。由文中第一段的“Food in France is still primarily about pleasure”,“Cooking and eating are both pastimes(消遣) and pleasure”以及“Food in Italy is love, and nutrition, and pleasure”可知答案。

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